HASKAP YOGURT- FREEZE DRIED

Don't have time for breakfast? No problem, we have made it for you!
Take this light weight snack pack with you to work, on your hike, run, road trip, or where ever you are or go.
Eat as is and let the macaroons melt in your mouth to enjoy the tangy, sweet taste of the Haskap Berry mixed in Yogurt!
We start with a full bodied, rich and creamy Honey flavoured Greek Style Probiotic Yogurt, 89% Organic
Ingredients, 7 live & active cultures and 10% M.F.. Then we add, as the main ingredient, our naturally
grown Haskaps and freeze dry in a unique macaroon shape.
Our 28 gram package contains 11 macaroon pieces, equivalent to a small bowl of Yogurt (90 g. / 1/2 cup), and is a source of
Energy, Vitamin C and 1,430 mg of Anthocyanins.
Probiotics and polyphenols together in one package!
Ingredients:
- Whole washed naturally grown Haskap Berries
- Organic Milk
- Organic Cream
- Evaporated Cane Syrup
- Organic Skim Milk Powder
- Honey
- Pectin
- Active Bacterial Cultures
PRODUCT CHARACTERISTICS:
Parameters | Specifications |
Method of Drying | Freeze Dried |
Flavour | Haskap Berry |
Color | Dark Burgundy |
Particle size | Macaroon Shaped 1” x ½” |
Moisture content | 1.7 g/100g |
Water Activity | < 0.131 |
pH | < 3.87 |
Package Size | Prices | Buy Now |
---|---|---|
28 Gram / 11 macaroon pieces | $6.25 | |
Case of 36 - 28 g. pkgs. | $180.00 |
SHELF LIFE, STORAGE, PACKAGING:
Parameters | Specifications |
Storage | For maximum shelf life, store in air tight containers in a cool, dry area |
Shelf Life | Properly stored, product will maintain shelf life of 25 years |
Pack Size and Packaging | 28 grams pack:Sealed in a CFIA approved 140 mm x 90 mm x 40 mm – made from AL302 PET / LLDPE100 |

- Source of Energy
- Source of Vitamin C
- Low in sodium or salt
High Levels of Polyphenols, Flavanoids:
- Anthocyanadin 890 mg / 100 g
- Anthocyanins - 1,430 mg / 100g
- Cyanidin-3-glucoside(c3g) - 273 mg/100 g
Note: All test results are from actual test results of our products
Click here to review Haskap Health Benefits and Supporting Documents